Menus
EAT IN
Summer Season Menu
Cold Sharing Dishes
• (V) Meze Plate (Humous, Feta, sundried tomato, Marinated Olives, Fresh Tomato and fresh bread) … £9.25
• Smoked Meats Board (Smoked Ham, Chourico, Salami, roast pepper, olives, capers, oregano olive oil and fresh bread) … £9.25
• (V) Cheese Board (Cow, Sheep and 3 milks cheeses with biscuits and Quince Jam) … £9.25 (double £14.50)
• Selection of Smoked Meats and Cheeses (with fresh bread) … £14.50
Hot Sharing Dishes
• Fish Board (Salt Cod fish cakes, Mini fried Sardine, Anchovies, Sardine Pate, Calamares, Olives and fresh Bread) … £14.50
• Horse shoe Chourico burned in Brandy. Olives and Fresh Bread … £14.50
• Rissois (Selection of Fried pasties of Chourico, Prawns and Tuna) … £12.50
• (V) Batatas Bravas, Garlic and Oregano Mushrooms and Roast Vegetables … £12.50
Note: Most of the hot components can be served as a single Tapas dish.
From the Grill – Mains
* • Sardines (Garlic Rice or boiled Potatoes and Mix Salad) … £14.50
• Prawn and Squid Kebab (Rice or Potatoes and Boiled Vegetables) … £19.50
• Bacalhau Grelhado -Salt Cod steak (Potatoes, Roast Pepper, Red Onion, Olives and Broa – corn bread) … £19.50
* • Chicken and Chourico Kebab (Chips or Garlic Rice and Salad) … £14.50
* these dishes can be served as Tapas
Other Popular Mains
• Octopus (baked with Caramelised Onion, New Potatoes and Fresh Coriander) … £21.50
• Bacalhau no Forno (Baked Salt Cod with Caramelised Onion, new potatoes and Olive oil, served with green vegetables) … £19.85
• Seafood rice (Prawns, Mussels, Clams and squid on a juice of tomatoes, peppers and fresh coriander) … £18.50 (for 2 – £17.00 each)
Sweet Temptations
• Pastel de Natas … £1.80
• Frangipan with Vanilla Ice Cream … £5.45
• Rich Chocolate Cake … £5.45
• Sweet Carousel (Sharing selection of our best cakes) with Ice Cream … £.9.25
• Chocolate and Orange Crepe with Vanilla Ice Cream … £5.45

TAKE AWAY
Call our number for ordering.
Phone: 0151 708 5276
Take away operating times: Tuesday to Saturday from 5pm to 10pm
– orders by phone only and payment by card at same time.
– we will take orders outside this times as our phone is diverted to ourselves.
Family Friendly Main Course Dishes
(These are generous portions. With 2 portions you can eat you both and 1 or 2 children, depending on their age)
• Bacalhau com Natas (cured cod fish pie) … £11.50
• Feijoada á Transmontana (smoked meats and beans stew) with Garlic Rice … £11.50
• Arroz de Marisco (seafood rice, clams, mussels, prawns, tomato, fresh pepper and coriander) … £13.50



Tapas
(We recommend between 4 to 6 tapas for 2 people)
• Freshly baked bread … £1.50
• Garlic bread … £3.25
• Soup of the day … £3.50
• Salt Cod Fish Cakes (with garlic mayo and marinated olives) … £5.50
• Grilled Sardines (grilled red pepper, red onion and olives) … £5.50
• Flying Sardines (boneless and marinated sardines with caramelised peppers and onion) … £5.75
• Marinated Chicken Strips on a Bed of Roast Vegetables … £5.75
• Chourico in Red Wine … £5.45
• Roast vegetables (V) … £4.25
• Vegetables Rice … £3.45

Speciality Main Courses
• Bacalhau no Forno (cured cod steak in the oven with caramelised onion, potatoes and green veg – substantial size, you may need to share it) … £16.00
• Baked Octopus (new pf potatoes, caramelised onion and fresh coriander – octopus delicacy, to appreciate with a smooth white wine) … £17.50
• Side order of Roast Vegetables (peppers, carrot and red onion) … £4.25
• Side order of Boiled Vegetables of the day … £3.65


Desserts
• Pastel de Natas (Portuguese custard tart) … £1.20
• Frangipan pie … £3.50
Wine
Bottle of house wine (white, red or rose) to Take Away … £11
